Gary M. Steil: search on Z-Library

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1

Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: Small intestine and colon are key sites for coffee metabolism

Mathieu Renouf, Philippe A. Guy, Cynthia Marmet, Anne-Lise Fraering, Karin Longet, Julie Moulin, Marc Enslen, Denis Barron, Fabiola Dionisi, Christophe Cavin, Gary Williamson, Heike Steiling

Journal:

Molecular Nutrition & Food Research

Year:

2010

Language:

english

File:

PDF, 212 KB

english, 2010

2

Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy

Angélique Stalmach, William Mullen, Heike Steiling, Gary Williamson, Michael E. J. Lean, Alan Crozier

Journal:

Molecular Nutrition & Food Research

Year:

2010

Language:

english

File:

PDF, 239 KB

english, 2010

3

Quantitative analysis of plasma caffeic and ferulic acid equivalents by liquid chromatography tandem mass spectrometry

Philippe A. Guy, Mathieu Renouf, Denis Barron, Christophe Cavin, Fabiola Dionisi, Sunil Kochhar, Serge Rezzi, Gary Williamson, Heike Steiling

Journal:

Journal of Chromatography B

Year:

2009

Language:

english

File:

PDF, 1.23 MB

english, 2009

4

In vitro and in vivo conjugation of dietary hydroxycinnamic acids by UDP-glucuronosyltransferases and sulfotransferases in humans

Chi Chun Wong, Walter Meinl, Hans-Rudolf Glatt, Denis Barron, Angélique Stalmach, Heike Steiling, Alan Crozier, Gary Williamson

Journal:

The Journal of Nutritional Biochemistry

Year:

2010

Language:

english

File:

PDF, 958 KB

english, 2010

5

On the identification of neural responses

M. Namik Oğuztöreli, Gary M. Steil, Terry M. Caelli

Journal:

Biological Cybernetics

Year:

1987

Language:

english

File:

PDF, 760 KB

english, 1987

6

Control properties of perceptual transient and sustained mechanisms

Terry M. Caelli, Gary Steil, M. Namik Oguztoreli

Journal:

Biological Cybernetics

Year:

1985

Language:

english

File:

PDF, 706 KB

english, 1985

7

First synthesis, characterization, and evidence for the presence of hydroxycinnamic acid sulfate and glucuronide conjugates in human biological fluids as a result of coffee consumption

Fumeaux, René, Menozzi-Smarrito, Candice, Stalmach, Angelique, Munari, Caroline, Kraehenbuehl, Karin, Steiling, Heike, Crozier, Alan, Williamson, Gary, Barron, Denis

Journal:

Organic & Biomolecular Chemistry

Year:

2010

Language:

english

File:

PDF, 405 KB

english, 2010

8

Sodium-dependent vitamin C transporter isoforms in skin: Distribution, kinetics, and effect of UVB-induced oxidative stress

Heike Steiling, Karin Longet, Angus Moodycliffe, Robert Mansourian, Emmanuelle Bertschy, Hans Smola, Cornelia Mauch, Gary Williamson

Journal:

Free Radical Biology and Medicine

Year:

2007

Language:

english

File:

PDF, 1.10 MB

english, 2007

9

Dose-dependent absorption of chlorogenic acids in the small intestine assessed by coffee consumption in ileostomists

Thomas Erk, Gary Williamson, Mathieu Renouf, Cynthia Marmet, Heike Steiling, Fabiola Dionisi, Denis Barron, Ralf Melcher, Elke Richling

Journal:

Molecular Nutrition & Food Research

Year:

2012

Language:

english

File:

PDF, 906 KB

english, 2012

10

Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy

Angélique Stalmach, Heike Steiling, Gary Williamson, Alan Crozier

Journal:

Archives of Biochemistry and Biophysics

Year:

2010

Language:

english

File:

PDF, 457 KB

english, 2010

11

β-Cell dysfunction in 48-hour glucose-infused rats is not a consequence of elevated plasma lipid or islet triglyceride levels

Christopher J. de Souza, John V. Capotorto, Susan Cornell-Kennon, Ying-Jian Wu, Gary M. Steil, Nitin Trivedi, Gordon C. Weir

Journal:

Year:

2000

Language:

english

File:

PDF, 513 KB

english, 2000

12

Structure- and dose-absorption relationships of coffee polyphenols

Erk, Thomas, Hauser, Johanna, Williamson, Gary, Renouf, Mathieu, Steiling, Heike, Dionisi, Fabiola, Richling, Elke

Journal:

Year:

2014

Language:

english

File:

PDF, 456 KB

english, 2014

13

Plasma appearance and correlation between coffee and green tea metabolites in human subjects

Renouf, Mathieu, Guy, Philippe, Marmet, Cynthia, Longet, Karin, Fraering, Anne-Lise, Moulin, Julie, Barron, Denis, Dionisi, Fabiola, Cavin, Christophe, Steiling, Heike, Williamson, Gary

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 92 KB

english, 2010

14

Skin bioavailability of dietary vitamin E, carotenoids, polyphenols, vitamin C, zinc and selenium

Myriam, Myriam, Sabatier, Magalie, Steiling, Heike, Williamson, Gary

Journal:

British Journal Of Nutrition

Year:

2006

Language:

english

File:

PDF, 170 KB

english, 2006

15

Establishing sustainable collared peccary ( tayassu tajacu; pecari tajacu) farming in French Guiana

Young, Gail, Garcia, Gary W., Lallo, Cicero H. O., Xandé, Alain, Pindard, Loïs, Steil, Arnaud

Journal:

Advances in Animal Biosciences

Year:

2010

Language:

english

File:

PDF, 27 KB

english, 2010